Tomatoes at Every Meal: And We're Not Talking Ketchup

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Date: Thursday - August 16, 2012
Time: 6:30 PM - 9:00 PM (Download to your calendar: ICAL)
Regular price: $70
Available spaces:1

Instructor: Edith Cameron
They’re in season and they’re gorgeous. There’s no reason for understatement here. Come learn how fresh tomatoes can take center stage in salads, sandwiches, sauces and more.

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