Culinary Basics with Lynn

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Date: Friday - June 22, 2012
Time: 2:00 PM - 4:00 PM (Download to your calendar: ICAL)
Regular price: $70
Available spaces:12

Lynn is going to take it back to the basics. Come and learn the how and why certain foods and principles work. This class will explore several recipes featuring ingredients and techniques that produce superior results, how and why they work.

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